Tuesday, 1 March 2011

Heavenly Macaroons from Ladurée

 I was lucky enough last year to sample these utterly heavenly macaroons (or more correctly, 'macarons') from Ladurée thanks to Astrid, who bought us a large selection from Paris.  I'd never tasted anything like this before - the melt in the mouth texture (without a hint of chewiness, so often found in other, less superior macaroons) was divine, and the intense fruity flavours were quite unexpected.  Beautiful!

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